Recent Activity

Activity stream for all registered members at Baking Forums.

  1. ChesterV replied to the thread Becky out of action.

    HEY! Checking up on you again! How are things going? Thought I would add to this thread since the other one was getting long.:)...

    Oct 22, 2017 at 1:34 AM
  2. ChesterV replied to the thread The baby shower was a success!.

    Cute stage cake!

    Oct 22, 2017 at 1:04 AM
  3. Apocalypso replied to the thread The baby shower was a success!.

    Nicely done!

    Oct 21, 2017 at 11:57 PM
  4. Angie CupcakeQueen posted a new thread.

    The baby shower was a success!

    Okay so I’ve mentioned before that I was going to be baking the cake for my sister’s baby shower as well as a Make Your Own Fruit Pizza...

    61997385-ECFC-4246-A821-4FD26A1A609A.jpeg 9CD03BD0-994F-48BB-811C-D9BE04E4670A.jpeg 1BA3F46F-3E7B-470A-9651-5BEB75CFCA33.jpeg

    Forum: Baker Banter

    Oct 21, 2017 at 10:22 PM
  5. Alex replied to the thread Letting kids lick the spoon.

    I work with children in a nursery and we are not allowed to let the children lick the spoon - I always sneak a lick or two when they're...

    Oct 21, 2017 at 9:53 PM
  6. Alex replied to the thread New baker Mumina.

    Welcome! It's a fab site here. I have been missing in action for a while (so I'm also quite new again!) so I hope you find what you're...

    Oct 21, 2017 at 9:38 PM
  7. Alex moved from Sutton in Ashfield, Nottinghamshire, England to East Midlands, England.

    Oct 21, 2017 at 9:33 PM
  8. Alex replied to the thread Halloween cookies?.

    I love the sound of some of these. I used to hate baking cookies and biscuits but this has definitely made me want to try!

    Oct 21, 2017 at 9:31 PM
  9. Alex has a new avatar.

    Oct 21, 2017 at 9:25 PM
  10. Jennifer Helton liked Norcalbaker59's post in the thread Spots on bread and rolls.

    When a loaf bursts open on the side, it’s usually a weaken dough caused by over-mixing. As weaken dough rises, it will tear rather than...

    Oct 21, 2017 at 6:51 PM
  11. Margot Howe posted a new thread.

    Memories of Halloween Past

    Finally, we have a touch of Fall here in New England. The color on the trees is starting to show. We've had a few brisk nights, almost...

    Forum: Off Topic Chat

    Oct 21, 2017 at 1:06 PM
  12. James replied to the thread Sweetex! HELPPPPP.

    Hello Lauren I am the Pastry Chef at a large wholesale bakery in Fort Lauderdale. And we too just got our first shipment of the “new”...

    Oct 21, 2017 at 4:22 AM
  13. Norcalbaker59 replied to the thread Spots on bread and rolls.

    When a loaf bursts open on the side, it’s usually a weaken dough caused by over-mixing. As weaken dough rises, it will tear rather than...

    Oct 21, 2017 at 3:03 AM
  14. Dee replied to the thread Best websites for wholesale cake supplies.

    Thank u so much for all of this great info , I'm going to be interviewing bakers next week hoping to find a talented one who can...

    Oct 21, 2017 at 1:27 AM
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