Decide to make this pie this weekend. I have never had it, nor have a desire to try Apple Pie and cheese together.\nThe recipe I made called for the cheese to be shredded and included within the top, and bottom crusts.\nI have read some recipes where people would place 1/4" slabs of cheddar cheese within the filling of the pie, instead of the crusts. I tried a small piece of raw dough to see what kind of cheese flavor it had, but I couldn't taste anything. More of the sweet/salty taste, and not so much the cheese. Maybe it'll stand out more once baked.\n\nI should have tried it, but without cutting into the final product, not sure how that could have been done. I gave it to a fellow co-worker, so he'll let me know if it's a yay or nay with the wife.\n\nHas anyone actually made this type of pie before? How did you like it?\nIs it really that popular??\n\nHere is a picture of the finished product.