Buttercream Alternatives


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Dec 7, 2020
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Hi everyone,

I have been wondering if anyone has any suggestions for cupcake frosting that complies with the NYS cottage food laws. The law in NY prohibits “Homemade buttercream/cream cheese frosting containing dairy or eggs” for home processors. I’ve tried making other frostings with shortening and I haven’t found one that is as good as buttercream. Something that is safe at room temperature would be ideal. Any suggestions would be appreciated.

Thank you!
 
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