Do you ice your zucchini bread?

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I adore zucchini bread. There's something about it's tangy flavor that tastes so good. One of the things I enjoy doing is icing my zucchini bread with cream cheese frosting. The combo of tangy and sweet is delicious. Here's the recipe.

Ingredients
2 (8 ounce) packages of soft cream cheese
1/2 cup butter, softened
2 cups of sifted confectioner's sugar
1 teaspoon vanilla extract

Do: In a medium bowl, blend together your butter and cream cheese. Add in your vanilla and gradually the sugar. Store in the frig afterward.

creamcheesefrosting_photo.jpg
 
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I seriously thought there was going to be a zucchini bread recipe!

Thanks for posting this simple and easy icing recipe though.
 
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Could you believe that I have never baked zucchini bread? Only carrot cake and corn bread.

However while I try it, let me do this cream cheese frosting for my tonight's coffee bread :)
 

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