I love to cook with my boyfriend because we both have similar taste in food—we love pastas, cheese, grilling, and flavoring with garlic, peppers or onion. Yet we have many things that differ in our styles and food choice, which I think makes it even more fun. First, he is of Puerto Rican descent, so growing up he has been exposed to a variety of different foods than I have. Because of him and his family, I have had the joy of learning how to make authentic Spanish rice and beans, tostones, fried plátanos, flan, and other treats. Secondly, I am vegetarian while he is an avid meat-eater. This makes our cooking together interesting because I am a genius at finding ways to substitute meat in certain dishes, and he is a genius at finding ways to add meat in! We don’t get in each other’s way, we still share spices and flavors, yet we can work together to cook a meal that we both enjoy. This keeps cooking together exciting and interesting!