Easy Key Lime Pie

[SmartPea85]

Anyone have any good recipes for a Key Lime Pie? I love them but I have never attempted to make one myself, so a simple recipe would be best to start.

 

[Redribbon]

http://www.bbcgoodfood.com/recipes/2155644/key-lime-pie

I will be baking and using this recipe at the weekend, I haven't tried it but it does look simple.

 

[mizzperdue]

I have a easier way to make a key lime pie :

¾ cup key lime juice

2 (14 oz.) cans sweetened condensed milk

1 tablespoon key lime zest

½ cup sour cream

1 prepared 9″ graham cracker pie crust Garnish (cool whip, sliced key limes & zest)

Preheat oven to 350 degrees

· Juice real key limes. Set aside.

· In a bowl, add sweetened condensed milk.

· Add in key lime juice. (If you are using lime zest add that in now as well)

· Add in sour cream & stir until combined.

· Pour mixture into crust & spread evenly.

· Bake for 8-10 minutes or until set (tiny pinhole bubbles may burst on the surface of the pie). Do not brown the pie.

· Remove from oven & chill completely before garnishing & serving. Garnish with sliced key limes, cool whip & key lime zest if desired.

 

[mizzperdue]

When you decide to make this pie, let me know what you think?

 

[Redribbon]

I made my version of the pie twice now and it has been a hit everyone loved it!!

Mizzperdue I will try yours out too looks good difference is the sour cream I wonder how it will taste.

 

[mizzperdue]

Trust me you will love this version, I work at a school and all my coworkers love this pie. I will be making one real soon.

 

[torreyy]

I have a easier way to make a key lime pie :

¾ cup key lime juice

2 (14 oz.) cans sweetened condensed milk

1 tablespoon key lime zest

½ cup sour cream

1 prepared 9″ graham cracker pie crust Garnish (cool whip, sliced key limes & zest)

Preheat oven to 350 degrees

· Juice real key limes. Set aside.

· In a bowl, add sweetened condensed milk.

· Add in key lime juice. (If you are using lime zest add that in now as well)

· Add in sour cream & stir until combined.

· Pour mixture into crust & spread evenly.

· Bake for 8-10 minutes or until set (tiny pinhole bubbles may burst on the surface of the pie). Do not brown the pie.

· Remove from oven & chill completely before garnishing & serving. Garnish with sliced key limes, cool whip & key lime zest if desired.

I have never seen sour cream in one before. Does it change the texture? Taste? I am going to give this a try.

 

[Francy]

I love key lime pie so I will definitely be trying these recipes. Thank you for sharing! I'll let you know how they turn out.