Grandma's Blueberry Muffins

Discussion in 'Cakes' started by Greathousetoday.com, Oct 2, 2018.

  1. Greathousetoday.com

    Greathousetoday.com New Member

    Joined:
    Oct 2, 2018
    Messages:
    1
    Likes Received:
    0
    Ingredients

    1 ¾ cup blueberries

    3 cups flour

    2 cups white sugar

    1 tablespoon baking powder

    1 stick butter

    2 eggs

    1 cup milk

    1 teaspoon vanilla

    2 tablespoons melted butter

    Directions

    Preheat the oven to 375 degrees. Place 24 muffin papers in the muffin tins.

    Add flour, sugar, and baking powder to a large bowl and mix well. Incorporate the stick of butter into the mixture either using a fork and a knife or a pastry blender, until the mixture resembles crumbs. Set aside one cup of the crumb mixture for the streusel topping.

    To the remaining mixture, add the eggs, milk, and vanilla and blend until smooth. Stir in the blueberries. Spoon the mixture into the prepared muffin tins filling each tin ¾ full.

    To prepare the streusel topping, drizzle the melted butter over the one cup reserved crumb mixture. Mix until the crumbs are moistened and sprinkle over the muffins.

    Bake for 20 minutes at 375 degrees. The muffins are done when they are a light golden brown and a toothpick inserted in the center comes out clean.
     
    Greathousetoday.com, Oct 2, 2018
    #1
    1. Advertisements

  2. Greathousetoday.com

    Becky Administrator

    Joined:
    Mar 26, 2013
    Messages:
    2,093
    Likes Received:
    803
    Location:
    UK
    Welcome to the forum! Is this your own recipe?
     
    Becky, Oct 5, 2018
    #2
    1. Advertisements

Ask a Question

Want to reply to this thread or ask your own question?

You'll need to choose a username for the site, which only take a couple of moments (here). After that, you can post your question and our members will help you out.