Some years ago in a house move I lost a favourite recipe book. I think it was a Hermes House publication. One recipe in particular is much missed - Strawberry and Orange Charlotte. Our daughter, who lives abroad is visiting soon and I would like to make this, which was her particular favourite, both for her and for grandchildren we have never yet met.
Does anyone know which book or, alternatively, does anyone have the recipe? I know it in a general way but would like to reproduce it as exactly as possible.
Does anyone know which book or, alternatively, does anyone have the recipe? I know it in a general way but would like to reproduce it as exactly as possible.