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- Apr 30, 2014
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Hi all! I was wondering if anyone had any experience making these kinds of cookies. Usually, they're made with oats, flaxseed, fennel, hops and fenugreek-- doesn't sound very delicious, but butter and chocolate fix everything. I want to mix up a batch of my own for when baby arrives, but we don't have an oven at the moment, so I'm wondering how to get around that. I could make a no-bake cream cake, but that's only one way. Does anyone else have any ideas?