Melt In Your Mouth Cheddar Biscuits

Discussion in 'Savory' started by Trellum, May 14, 2016.

  1. Trellum

    Trellum Well-Known Member

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    I have yet to try these, but they do sound heavenly. I'll try them once I move to the new place :) Mostly because dinner will be the main meal for me when I move there! Hope you guys try them, if you do let me know how it goes, maybe even take a picture and share it here :)

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    Trellum, May 14, 2016
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  2. Trellum

    cupcakechef Well-Known Member

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    Yum! My mother in law likes to make cheddar biscuits, but I've never asked for the recipe - she usually sends us home with leftovers so I've never thought to make my own! ;)

    They are delicious though - I'm sure this recipe is pretty similar to the ones she makes!
     
    cupcakechef, May 14, 2016
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  3. Trellum

    Diane Lane Well-Known Member

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    Those look and sound amazing. I don't think I've ever made cheddar biscuits before, although cheddar is one of my favorite cheeses. I'm looking for another staple recipe, and the only biscuits I typically make are Bisquick drop biscuits, which I then serve with gravy, so these might be a good addition to my repertoire.
     
    Diane Lane, May 14, 2016
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  4. Trellum

    ChesterV Well-Known Member

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    I dont like the ones I've had at restaurants.....they put a ton of grease in them to keep them from drying out.

    I've made some at home, but I'm not really a fan of floury biscuits. I'm more partial to cheese buns, cheese bagels, and cheese and onion bread.
     
    ChesterV, May 14, 2016
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  5. Trellum

    Diane Lane Well-Known Member

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    I might try making these later today. I sometimes have issues with garlic, so I will probably leave out that ingredient. I love drop biscuits, since they're so much easier and less fussy to make. I have all of the ingredients, so if I can find the time to make them, I'll post a picture if they come out right.
     
    Diane Lane, May 19, 2016
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  6. Trellum

    justme4910 Well-Known Member

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    did you make some Diane ? they sound good and what recipe are you using ?
     
    justme4910, May 21, 2016
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  7. Trellum

    Diane Lane Well-Known Member

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    @justme4910 No, I haven't made them yet. I was going to use the recipe that @Trellum posted above, but removing the garlic. I haven't had time to make them yet, but I'm still hopeful, although the time frame might have to be pushed back to next week. If I do, i'll post a picture :D.
     
    Diane Lane, May 21, 2016
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  8. Trellum

    justme4910 Well-Known Member

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    well you do know I love a good picture of biscuits and eating them too :)
     
    justme4910, May 21, 2016
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