I also use Ree Drummond's recipe for pizza dough and it always turns out great! In fact, every other pizza dough I have tried has been a big fat fail. I like to make double batches of the dough and freeze it for later use. We love pizza around here!
Its also quite possible to make store bought dough taste delicious. I roll mine out and then sprinkle it with garlic, parmesan cheese, and italian seasoning. Then on top of the seasonings, I spread a thin layer of olive oil. Then, I bake the crust just like that for about 10 minutes. After its out, I spread the sauce, cheese and toppings and then bake for another 15-20 minutes. Doing it this way, the pizza always turns out amazing and no one can tell its not homemade.
I hope you find a recipe or some tricks that work for you! Homemade pizza is so delicious when done right!