- Jun 4, 2014
- Reaction score
I love sugar cookies! Love Em! I especially love them when there slightly crispy on the outside, very chewy inside, and hot out of the oven. Every recipe I've tried is either too sweet, too hard, too buttery, or more like shortbread. I've tried leaving out vanilla or adding more, I've used almond extract. I have fiddled with butter and even venture to put a spoonful of peanut butter in my batter/dough. No matter what I do I can't seem to get the recipe right. Does anyone know a good sugar cookie recipe?