Tomato tart.


Joined
Jan 12, 2020
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A simple dough.
2 large tomatoes
2 cups grated gruyer or swiss.
Dijon mustard
A few drops of oil to moisten the chopped garlic and parsley topping.

I make these videos for my sister who I call Mrs Brassneck.
Then I tell her its too difficult for her. its a family thing.

 
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