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Message: [QUOTE="OhioTom76, post: 8185, member: 395"] I prefer butter as well, but I don't loathe margarine. I have a couple of friends who are vegan, and when cooking things for a potluck, margarine is a fine substitute. Also, when you are sauteing or frying things that call for oil and butter, if you don't want the nutty brown effect that butter will produce, margarine is a safer bet. Not all brands are that awful tasting. I don't eat a whole lot of either, personally, so it's whatever fits the situation. If I am cooking for myself, butter, if I am cooking for others, possibly margarine. [/QUOTE]