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Message: [QUOTE="Tina Nord, post: 11755, member: 688"] I make an oreo truffle, which is essentially ground up oreos with some butter added to the point where it makes an Oreo dough ball; I then dip them in chocolate. I also make repurposed chocolates in which I take about 15 chocolate truffles...the kind that are powdered with unsweetened cocoa butter, melt those down, and then add chopped nuts. The mixture then gets poured into candy forms and now you have repurposed candy. The reason I make these is because we don't really like the truffles we sometimes get as gifts around the holidays and this way I am not throwing them out. [/QUOTE]