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Eliminating Bitter Baking Powder/Soda Balls in Baked Goods
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[QUOTE="KrisM, post: 48933, member: 8934"] I don't know. Rumsford seems to work for me. I think there is a problem with the alum in the other brands. I gave up on Clabber Girl and the store bulk brands. No matter how much I sifted and mixed bitter spots in everything I made. [/QUOTE]
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Eliminating Bitter Baking Powder/Soda Balls in Baked Goods
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