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- Sep 12, 2019
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Hi,
I've just baked my second ever cake and as you can see (it's in my profile pic.) it is not cooked at the centre. Do I increase the baking time and lower the cooking temperature to eliminate this problem? Is it that simple?
I assume that if I just increase one or the other the top will burn.
Edwin
I've just baked my second ever cake and as you can see (it's in my profile pic.) it is not cooked at the centre. Do I increase the baking time and lower the cooking temperature to eliminate this problem? Is it that simple?
I assume that if I just increase one or the other the top will burn.
Edwin