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Message: [QUOTE="justme4910, post: 24099, member: 1421"] flat and square ? I get the square part,what I have been having problems with,is getting mine to rise :) and the biscuit cutter is important,they won't rise good if you use a canning far or a dull knife lol I'm learning as i go with them one recipe that i used,said to use the 1/4 cup measuring cup to size them and i was surprised at how much better they rose if you have a good recipe for freezer biscuits post them please,I don't make but just a couple for breakfast and i wan't to make a big batch and freeze em,so there ready to bake [/QUOTE]