Bread

Post thread
Breads of all kinds can be talked about here.
B
Swapping plain v. self-raising flour
  • barryman
Replies
3
Views
90
chassis
C
P
Wrinkled doughnuts
  • Pullin
Replies
14
Views
88
Pullin
P
C
Stollen!
  • chassis
Replies
2
Views
84
chassis
C
L
Proofing Bowl
  • LHailey
Replies
1
Views
88
chassis
C
J
Kneading dough (basic help required)
  • Joskin
Replies
1
Views
214
chassis
C
HKP
Russell Hobbs breadmaker, bread hard to slice
  • HKP
Replies
0
Views
34
HKP
HKP
B
To knead or not to knead - that is the question !
  • barryman
Replies
8
Views
267
damien240
D
F
Baguettes on a baguette pan--the rising and transfer
  • Fred
Replies
11
Views
1K
damien240
D
B
Bread rise mystery
  • Breeze
Replies
1
Views
85
chassis
C
Donutfreak
Increase shelf life donuts
  • Donutfreak
Replies
0
Views
50
Donutfreak
Donutfreak
W
Baking in half the time - all of a sudden.
  • Windwood
Replies
3
Views
87
chassis
C
T
Need help with making bread and rolls the day before
  • tfmc
Replies
3
Views
59
PaddyL
P
P
Tang zong method with sourdough?
  • PaddyL
Replies
0
Views
60
PaddyL
P
Q
Low sugar donut
  • qonuts
Replies
1
Views
75
retired baker
retired baker
MileHighPretzelGuy
Lye-Dipped Pretzels sticking to board
  • MileHighPretzelGuy
Replies
0
Views
98
MileHighPretzelGuy
MileHighPretzelGuy
L
Sourdough starter age and flavor
  • Lynxpilot
Replies
1
Views
106
retired baker
retired baker
P
How to make bread soft?
  • pixnum
Replies
13
Views
427
KarenCT
KarenCT
S
What Changed With Bagels ?
  • SHA
Replies
1
Views
102
retired baker
retired baker
Donutfreak
Scrap donut dough
  • Donutfreak
Replies
7
Views
245
retired baker
retired baker
N
Can I add eggs or milk to bread dough with long ferment?
  • none888
Replies
1
Views
142
retired baker
retired baker
D
Sourdough in a loaf pan...
  • Dante White
Replies
3
Views
330
PaddyL
P
D
Sourdough starter newbie!
  • Deanna
Replies
2
Views
269
none888
N
Donutfreak
Oval donuts
  • Donutfreak
Replies
3
Views
268
retired baker
retired baker
P
Some questions about baking
  • pixnum
Replies
2
Views
317
pixnum
P
S
Doughnuts too dense?
  • swallowsbreath
Replies
1
Views
237
retired baker
retired baker
S
Variation to a recipe
  • Slojo
Replies
3
Views
216
Laurence
L
Newbie
Cycle lengths
  • Newbie
Replies
1
Views
208
Laurence
L
C
Is autolyse necessary for making doughnuts?
  • Citrus
Replies
2
Views
389
Laurence
L
C
Dough keeps sticking
  • CodeNameCiscool
Replies
6
Views
311
retired baker
retired baker
C
Converting to Active Dry Yeast from Instant Dry Yeast
  • Citrus
Replies
1
Views
277
Laurence
L
S
Whole meal failure
  • Surmanator27
Replies
9
Views
335
retired baker
retired baker
B
Bread machine cooking in tropical climate
  • Barbados Bread
Replies
1
Views
250
retired baker
retired baker
L
Doughnut help! Urgent
  • LamsMekk
2
Replies
31
Views
2K
retired baker
retired baker
Phil
Softer Loaf - can I make one at home
  • Phil
Replies
10
Views
662
retired baker
retired baker
Autumn Fyre
Recipes for Pre-Sliced Bread?
  • Autumn Fyre
Replies
6
Views
1K
Di Clay
D
D
Spelt bread.
  • DonaldR
Replies
2
Views
350
DonaldR
D
T
Proving
  • Tel
Replies
4
Views
259
Norcalbaker59
Norcalbaker59
B
No knead or knead ???
  • barryman
Replies
1
Views
374
Bananacreameclair
B
M
When to take the paddle out
  • Max G
Replies
4
Views
755
curryd
C
M
Brioche Doughnut Fermentation - Commercial Scale
  • mamarita
Replies
5
Views
695
retired baker
retired baker
L
Spiral attachment
  • lovetocook
Replies
3
Views
413
Norcalbaker59
Norcalbaker59
C
Doughnut Glaze
  • Citrus
Replies
5
Views
482
Anna Spainhour
Anna Spainhour
meowRCHL
Best newbie bread???
  • meowRCHL
Replies
7
Views
428
retired baker
retired baker
B
Help on preventing bread made out of corn meal and rye from being undercooked inside
  • BigFarofa
Replies
2
Views
229
BigFarofa
B
Norcalbaker59
NOTICE 3: PLS DO NOT ASK ME DOUGHNUT QUESTIONS
  • Norcalbaker59
Replies
0
Views
283
Norcalbaker59
Norcalbaker59
M
Amylase free bread
  • Mrsdornian
Replies
19
Views
794
Norcalbaker59
Norcalbaker59
Anna Spainhour
Question on shortening.
  • Anna Spainhour
Replies
3
Views
291
Anna Spainhour
Anna Spainhour
J
Sweet Bread
  • Jafwiz
Replies
9
Views
327
Jafwiz
J
J
PANE DI PASQUA Italian Easter Sweet Bread
  • Jafwiz
Replies
0
Views
286
Jafwiz
J
L
Big hole and flat
  • Laurencetuk
Replies
5
Views
305
retired baker
retired baker
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