I remember Karmal Kote! It was such a unique product, combining both a non-stick quality and a bit of added flavor. Unfortunately, I think it’s been discontinued for a while.
For a replacement, you might want to try using a
combination of flavored oils (like garlic-infused or herb-infused oils) along with a good non-stick spray. You could also season your pans with a thin layer of coconut oil or olive oil for added flavor. If you're after that caramelized finish, butter can also do wonders in the right heat conditions.
Another option would be to look into flavored pan release sprays available in specialty or online stores, as some brands might offer something similar. Hopefully, that helps!