Baker's percentage for cake baking.


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Hello everyone, please I need a baker's percentage chat on cake baking, as am new to baking, and would like to keep a record for my cake recipes that i will be developing, to enable me have my own unique taste and textures.

Would also appreciate if I can get other ingredients that makes cake delicious, apart from flour, eggs, butter, margarine, baking powder and soda, milk, it will be of great help to me please me out.
 
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Jul 11, 2021
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Sugar makes cakes delicious.

Soda and powder have nothing to do with flavor. They do help with rise (appearance) and to some extent texture. However I take the meaning of your word "delicious" as having to do with flavor.
 

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