Hi there!

I'm Jimmie, and I'm a baking assistant in Chicago. I have no clue how to maneuver this forum yet, but just wanted to say hello. Thanks!

Total: 97 (members: 1, guests: 96)

Guidance on Parchment Paper Safety: Is it Toxic?
- Started by Steelman
- Yesterday at 4:08 AM
Can Rigid Boxes Efficiently Pack Cookies?
- Started by EdwardGuerra
- Yesterday at 4:05 AM
Device for blowing bubbles - into desserts( fluffy ) pudding
- Started by melani
- Yesterday at 2:59 AM
Can Greaseproof Paper Safely Be Used in Toasters?
- Started by Steelman
- Tuesday at 3:52 AM
Greaseproof Paper and Baking Paper
- Started by EdwardGuerra
- Tuesday at 3:48 AM
White bread dough recipe 25lb batch
- Started by Pizzaman
- Monday at 3:43 PM
White Sourdough
- Started by Purdyhorse
- Monday at 12:29 PM
Milk Bar Cakes
- Started by RachelB
- Monday at 11:39 AM
Can You Safely Freeze Food in Paper Trays?
- Started by Steelman
- Monday at 4:20 AM
Seeking Recommendations for Purchasing Paper Food Trays
- Started by EdwardGuerra
- Monday at 4:15 AM

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