- Joined
- Aug 17, 2017
- Messages
- 43
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- 23
I started to bake when I was in the Coast Guard (almost 30 years ago.) I really wasn't very good at it. Since the availability of baked goods once you leave shore in the Atlantic is fairly limited, I was compelled to stick with it.
I actually got pretty good at pies and baking powder biscuits. Lately I've been feeling sad and stressed about the world in a general way. So, I decided fresh baked yeast raised products would make me feel better. It's true! Turns out kneading is cathartic!
I still can't make a moist cake from scratch, but I can work on that. Turns out brownies are easy enough.
Anyway hi from Long Island NY
I actually got pretty good at pies and baking powder biscuits. Lately I've been feeling sad and stressed about the world in a general way. So, I decided fresh baked yeast raised products would make me feel better. It's true! Turns out kneading is cathartic!
I still can't make a moist cake from scratch, but I can work on that. Turns out brownies are easy enough.
Anyway hi from Long Island NY