Improving my baking

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Sep 26, 2023
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Hello,

Newbie, here.

I've been the home cook for years, and decided to improve on my baking. I am looking to get a new mixer (KitchenAid has been recommended), but unsure which size. I bake cakes, cookies, pastries etc... usually large 3 tier cakes of some sort. What size KA would be good. I will do a bread dough (kind of) for Jamaican Fried Dumplings on a weekly basis (which consists flour, water, baking powder, bicarb and salt) - it's a tough old dough, so would like to save my tired hands.

Any suggestions welcome.
 

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