oops, you are right! I wanted to make caramels most of all.
For caramels, does the DOT with this Probe: Pro-Series® High Temp Air Probe With
Grate Clip mean that I can clip the probe easily on the pan?
Or just get the dot and mcguyver a paper clip to hold the probe in the caramel pan?
Thanks a lot
@Norcalbaker59
I would work. But I would wait until they have their 25% Black Friday sale or other 25% sale on a Chef Alarm. Sign up for their emails.
This is my set up on my probe Chef Alarm. And I bought just about everything on sale.
Chef Alarm, it comes with a case and probe. I purchased the 12” probe, extension cord, two clips, two storages spools
Storage spools hold the probe and extension cord. The plug inserts in an opening to protect it then the cord wraps around the spool
The spools have magnets so the stay stacked in the drawer.
The two clips. One has multiple holes so the probe can be adjusted within the pot.
I keep the 12” Probe in the original package sense it’s so long I don’t want it to be damaged.
Extension cord for probe because I like to have room to work around the stove. I store the extension cord on a spool. I actually have a couple spares spools.
this will just give you an idea of its accuracy. And I guess my Fellow Staggs kettle is still accurate after all this time.