What category for the non-Baking cakes ??

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Do we put Non-baking cakes in the "cake" section ?? or "Desert" section ???
 
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Good question! I’d say it depends on the context of the forum and the types of cakes being discussed. Typically, if a recipe doesn't involve baking, it might be more appropriate to categorize it under "Desserts" since that's a broader category that includes non-baked options. But if the forum is strict about separating cakes from other desserts, it might still be useful to have a dedicated "No-Bake Cakes" section within the cake category. What do others think?


4o mini
 

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