Urgent - coconut oil chocolate bar - melted mess

Joined
Aug 11, 2015
Messages
2
Reaction score
0
Hi,

My mother and sister-in-law is coming over for dinner in a few hours - my sister-in-law and her husband are vegans. For dessert I prepared a large chocolate bar out of coconut oil, cocoa powder, icing sugar, and fruits and nuts.

After bringing it out of the fridge and leaving it on the side for an hour I discovered that coconut oil chocolate tends to melt at room temperature. So now I have a huge melted chocolatey mess.

I have no time to re-set it in the fridge before my sister-in-law comes over but I might have time to turn it into some kind of other dessert, like bake it into brownies.

Does anyone have any good ideas what I can do with it??
 
Joined
Mar 8, 2014
Messages
1,025
Reaction score
154
I would just see it with some sort of vegan approved ice cream. That would be the easiest choice and would probably taste amazing. I am shocked that the bar recipe would call for olive oil Luke that because olive oil is a liquid at room temperature.
 
Joined
Jul 17, 2013
Messages
1,772
Reaction score
373
Kinda late, but I guess you could have prepared a chocolate mouse if you could have added a thickening agent, like avocado for example. Next time if this ever happens you might want to look into that.
 
Joined
Apr 13, 2015
Messages
976
Reaction score
331
Kinda late, but I guess you could have prepared a chocolate mouse if you could have added a thickening agent, like avocado for example. Next time if this ever happens you might want to look into that.

That sounds delish, Trellum!! I never thought to use avocado as a mousse base but it would be perfect for a vegan dessert and give that same rich decadent taste. Good thinking!
 
Joined
Jul 17, 2013
Messages
1,772
Reaction score
373
@cupcakechef Thank you :) I had read about avocado being used to make vegan version of chocolate mouse before :) I also checked a recipe the other day that uses plums :O You know, so you don't have to add sugar to the mouse and it's as ''natural'' as possible! I thought it was a great idea! I might actually get into vegan dessert making.
 
Joined
Mar 26, 2013
Messages
2,384
Reaction score
983
Sorry to hear about the problems with your chocolate - how did you get on in the end? Did you manage to transform it into something else?
 

Ask a Question

Want to reply to this thread or ask your own question?

You'll need to choose a username for the site, which only take a couple of moments. After that, you can post your question and our members will help you out.

Ask a Question

Members online

Forum statistics

Threads
6,569
Messages
47,300
Members
5,508
Latest member
Cheryl N.

Latest Threads

Top