What is the best substitute for Coconut milk Frosting - No butter or cream cheese

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Does anybody know a good substitute for coconut milk in frosting? I found a recipe for “healthy” frosting using coconut milk, but I don’t have any. Given that it’s supposed to be low in calories, I’d prefer not to just substitute with butter or cream cheese. Any suggestions?
 
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I know a great vegan raw chocolate frosting recipe made from dates, but whilst it doesn't contain any added sugar the dates themselves have a high calorie content. What kind of cake are you looking to frost?
 

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