A newbie asking for a cupcake advices

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Hi everyone.

I am a newbie in baking. I have a plan to give my friend some cupcake, I have made some following the recipe I found online.

This is the result
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P_20220831_191653.jpg


I wonder if the cupcake I've made are correct and appropriate for a gift. What about the texture? Is it under or overcook? Etc. Etc.

To note here
  • I did not use butter, I use margarine instead.
  • I also put a little bit of oil.
  • The recipe call for cocoa powder, but I skip it.
  • I run out of baking powder, so I substitutes with (roughly) 1/4 tsp baking soda and 1/2 tsp cream of tartar (for each tsp of baking powder).
  • I also did not use an oven, I use a thick metal pot oven on a stovetop (medium heat for 15 minutes), I'm not sure what it's called, a dutch oven?
I thank you all in advance, all help and advices are appreciated.

☺️☺️
 

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