Anyone like a little meat with your bread?

Discussion in 'Bread' started by LadyLuck7, Aug 11, 2013.

  1. LadyLuck7

    LadyLuck7 Well-Known Member

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    This is a really tasty biscuit. Simple and not a big mess to clean up.

    Easy Ham Biscuits

    1 c. self-rising flour
    1/2 c. ham, finely chopped
    1/2 cup milk
    4 T. mayonnaise

    Mix all ingredients until well blended, bake in greased muffin tins at 400 for 10 to 15 minutes until done.

    This is a favorite recipe of mine. Its is versatile and can go with a lot of different meals or by itself. Thought I would share it. Do any of you add any meats to a bread recipe?
     
    LadyLuck7, Aug 11, 2013
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  2. LadyLuck7

    Shellyann36 Well-Known Member

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    That sounds good. What sort of ham did you use? Was it sandwich ham or what?
     
    Shellyann36, Aug 12, 2013
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  3. LadyLuck7

    LadyLuck7 Well-Known Member

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    I usually use whatever ham is available in the refrigerator. The sandwich ham is not as good, but I have used it on occasion.
     
    LadyLuck7, Aug 12, 2013
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