Cherry and Chocolate Oat Cookies

[Soliloquy]

Ingredients:
105g butter
1 large egg
150g caster sugar
100g muscovado sugar
160g plain flour
1 tsp vanilla extract
1/2 tsp baking soda
75g jumbo oats
100 dark chocolate chips
150g morello sour cherries

Method:
Pre-heat the oven to 160°C. Cream the sugar and butter together, and then add the egg and vanilla extract. Then, one by one, combine all the dry ingredients with the wet. Use a tablespoon to scoop the right amount of mixture onto the pre-lined baking tray/s. Then bake for 10-12 minutes but no longer than that, otherwise when cooled they will be too hard. This mixture should make about 15 large cookies. Enjoy!

 

[limcid]

I know these would be delicious. I wonder if it matters if you just used 250g of regular sugar. I guess is might have a slightly different texture?