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Does anyone know of a machine that will scoop a cookie into this shape and size in the photo?
View attachment 3349
Does anyone know of a machine that will scoop a cookie into this shape and size in the photo?
Hi Norcalbaker59Unless you have a few hundred thousand $$$ to spend on a cookie machine for factory production, you won‘t find such a machine.
Hi Norcalbaker59
Yes, I know too well unfortunately. I've been searching for years for such a machine. Thought I'd post the question just in case anyone might have a thought or an idea.
I desperately want to grow my cookie business from a home base. However my ability for production, hand scooping 400 cookies an hour would be no match for my demand in many ways. One regular order has 45 cookies. I spend hours scooping now and I just dreammmmmm of such a machine. We have pasta machine that give us instant fresh pasta. Instapots that make instant meals. Why can't anyone make a table top cookie scooping machine. I can't be the only one that would love love love this.
That would be awesome. I love any help I can get.let me ask my BIL to ask his stepmom if she knows of a small machine. She created the CC original cookie for Doubletree Hotel and was their supplier for years. Her business supplies frozen cookie dough to a number of restaurants and businesses. But they produce on a massive scale in like a 20,000 sq kitchen. So they use big equipment.
That would be awesome. I love any help I can get.
Thank you so much.
There is a company that makes a table top depositor. You’ll need to ask a sales rep if there are any modifications you need to make to a home kitchen to run the machine. A lot of commercial machines cannot be operated in a home kitchen because of voltage difference in homes vs commercial kitchens; reinforced cabinets to hold the weight; and some commercial equipment require increased flame retardant substructures in the floors, walls, and ceilings (mainly baking and cooking equipment).
Some manufacture might not even ship to a residential home.
Most producers of commercial equipment will automatically void a warranty when their equipment is purchased for use in a home kitchen. And then there is the difficulty in finding a trainer for set up and service in the event the machine malfunctions. So before make a purchase you should check into those things.
So all that said...
Countertop version (again it may not be suitable for a home kitchen)
http://www.empirebake.com/cookie_depositors_babydrop.asp
A depositor will handle a variety of different doughs. You program the formulas into the computer and use different molds. edit: this
I've seen the BabyDrop Cookie Depositors, I've spoken with a rep from Empire bake. It looks perfect however I would change the shape of my cookie which I very much would like to not do.There is a company that makes a table top depositor. You’ll need to ask a sales rep if there are any modifications you need to make to a home kitchen to run the machine. A lot of commercial machines cannot be operated in a home kitchen because of voltage difference in homes vs commercial kitchens; reinforced cabinets to hold the weight; and some commercial equipment require increased flame retardant substructures in the floors, walls, and ceilings (mainly baking and cooking equipment).
Some manufacture might not even ship to a residential home.
Most producers of commercial equipment will automatically void a warranty when their equipment is purchased for use in a home kitchen. And then there is the difficulty in finding a trainer for set up and service in the event the machine malfunctions. So before make a purchase you should check into those things.
So all that said...
Countertop version (again it may not be suitable for a home kitchen)
http://www.empirebake.com/cookie_depositors_babydrop.asp
A depositor will handle a variety of different doughs. You program the formulas into the computer and use different molds. edit: this is there tabletop model.
There is a company that makes a table top depositor. You’ll need to ask a sales rep if there are any modifications you need to make to a home kitchen to run the machine. A lot of commercial machines cannot be operated in a home kitchen because of voltage difference in homes vs commercial kitchens; reinforced cabinets to hold the weight; and some commercial equipment require increased flame retardant substructures in the floors, walls, and ceilings (mainly baking and cooking equipment).
Some manufacture might not even ship to a residential home.
Most producers of commercial equipment will automatically void a warranty when their equipment is purchased for use in a home kitchen. And then there is the difficulty in finding a trainer for set up and service in the event the machine malfunctions. So before make a purchase you should check into those things.
So all that said...
Countertop version (again it may not be suitable for a home kitchen)
http://www.empirebake.com/cookie_depositors_babydrop.asp
A depositor will handle a variety of different doughs. You program the formulas into the computer and use different molds. edit: this is there tabletop model.
Hey there! It looks like you're looking for a specific cookie scoop. While I can't see the photo, I recommend checking out some cookie depositors or scoopers that are designed for consistent shapes and sizes. Brands like OXO and Wilton offer some great options. If you need something more industrial, a dough depositor machine might work well, too. You might also want to explore custom cookie cutters if you're going for a unique shape. Let me know if you have any more details about the shape you're after, and I can help narrow it down!View attachment 3349
Does anyone know of a machine that will scoop a cookie into this shape and size in the photo?
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