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- Aug 15, 2016
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We make monkey bread quite often. Its something the kids really enjoy, as well as us adults. I find that its very easy to make, though I never use exact amounts of ingredients, why? Because you really don't have to. It all works itself together.
I use a couple cans of regular, plain, flavorless biscuits and cut them into 4 pieces each. Meanwhile, in a mixing bowl, put a big ole glob of butter (baseball sized), brown sugar (a cup or so, more or less to your liking) melt and mix together, itll come out like a sauce. Put the biscuit pieces in a pan, loosely, do not smash together, and top with the sauce that you made. Cover it fully, heck, you may have a "puddle" of it around your biscuit pieces. Bake about 20 mins or so, maybe 25 mins... let cool and enjoy!! YUMM!
I use a couple cans of regular, plain, flavorless biscuits and cut them into 4 pieces each. Meanwhile, in a mixing bowl, put a big ole glob of butter (baseball sized), brown sugar (a cup or so, more or less to your liking) melt and mix together, itll come out like a sauce. Put the biscuit pieces in a pan, loosely, do not smash together, and top with the sauce that you made. Cover it fully, heck, you may have a "puddle" of it around your biscuit pieces. Bake about 20 mins or so, maybe 25 mins... let cool and enjoy!! YUMM!