Chocolate mousse cake didn't set

[Shaz]

Help! I made a triple layer chocolate mousse cake but the top white chocolate mousse layer didn't set. I did everything the same as with the milk chocolate mousse layer so I have no idea why. In any case, is there a way to save it? If I redo the top layer from scratch, how do I scrape off the top layer without ruining the rest of the cake, especially with the middle also being mousse and therefore delicate?

 

[ChesterV]

I assume it's still in the pan?

You didn't post the recipe you used, so I can't say what might have went wrong.

If you want to scrape off the top layer, then use a spoon and start lightly scraping it off until you get to the chocolate.

 

[Shaz]

Here's the recipe I followed... http://omgchocolatedesserts.com/triple-chocolate-mousse-cake-by-vera/

 

[Becky]

Here's the recipe I followed... http://omgchocolatedesserts.com/triple-chocolate-mousse-cake-by-vera/

Apologies - your post went into the moderation queue because of the link and I've only just seen it to approve it. Sorry about that!

Were you able to rescue the mousse in the end?