Fresh out of talking about the mess the kids can make baking I stumbled on this recipe. The name alone sounds fun.:)\n\n1 1/2 c. all-purpose flour\n1 c. sugar\n1/4 c. unsweetened cocoa powder\n1 tsp. baking soda\n1/2 tsp. salt\n1/3 cup of cooking oil\n1 tbsp.vinegar\n1 tsp. vanilla\n1 c. water\n1 gal. heavy duty plastic bag (sealable)\n\nIn plastic bag, place the flour, sugar. cocoa, soda and salt. Seal bag and shake to mix well. Put this mixture into and ungreased 8x8 x2 inch baking pan.\n\nUse a table fork to make a hole in the middle of the flour mixture. Mix oil, vanilla and vinegar; pour into the the hole. Pour water into the hole.\n\nStir together all ingredients with fork. Mix well. Bake in 350 degree oven for 40 to 45 minutes.\n\nServe with ice cream, chocolate syrup and a cherry.