Decorating

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The icing on the cake, share tips and tricks and get ideas here.
K
Food colouring pastes
  • KEW
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2
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1K
ChesterV
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Lady350
Vehicle cupcake painting
  • Lady350
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2
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1K
Lady350
Lady350
F
Searching for a colour
  • fathe38
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2
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209
retired baker
retired baker
passingcat
Decorating ideas
  • passingcat
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2
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1K
passingcat
passingcat
cookiemonster16
Substituition for Icing?
  • cookiemonster16
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2
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1K
ACSAPA
ACSAPA
ST1
Fresh fruit in buttercream
  • ST1
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2
Views
660
retired baker
retired baker
Soliloquy
Wilton's decorating classes?
  • Soliloquy
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2
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2K
Kerri
K
D
Italian Meringue fail
  • DuckRubberDuck
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2
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892
retired baker
retired baker
A
White fat and shortening
  • Akos
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2
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2K
Akos
A
E
Advice on edible gold colouring wanted please :)
  • EastbourneBaker
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2
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2K
EastbourneBaker
E
Norcalbaker59
PME vs JEM piping nozzles
  • Norcalbaker59
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2
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3K
Norcalbaker59
Norcalbaker59
A
Unusual blue color icing
  • abchal
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2
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433
abchal
A
Gressski
Icing for sugar cookies
  • Gressski
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2
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2K
tangela
tangela
C
Tips for Better Decorating Techniques
  • cmiller
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2
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1K
NThomas
NThomas
Tintagel
Colour marzipan
  • Tintagel
Replies
2
Views
599
Tintagel
Tintagel
M
Edible hydro dipping
  • modelcake
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2
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2K
modelcake
M
Timfortier
Cream Cheese Icing Thin
  • Timfortier
Replies
2
Views
406
Timfortier
Timfortier
K
Need feedback on Cake and Icing Shortening by CK
  • KatsInTheKitchen
Replies
2
Views
2K
KatsInTheKitchen
K
PattyCakes
Have you ever made almond paste icing, or do you just use marzipan?
  • PattyCakes
Replies
2
Views
2K
Zyni
Zyni
N
Dog Safe Royal Icing?
  • Natalie L.
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2
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2K
ChesterV
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C
First ever chocolate ganache
  • Christine Kinga
Replies
2
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1K
Tina Nord
Tina Nord
E
Need advice on how to decorate a cake
  • e11a
Replies
2
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531
retired baker
retired baker
BakersDozen
Which ICING to use when baking?
  • BakersDozen
Replies
2
Views
1K
BakersDozen
BakersDozen
primalclaws1974
Halloween cake
  • primalclaws1974
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2
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1K
primalclaws1974
primalclaws1974
K
Piping issues with buttercream
  • kassidy523
Replies
2
Views
778
retired baker
retired baker
Ellyn
Sturdy Whipped Cream
  • Ellyn
Replies
2
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2K
ChesterV
C
G
gingerbread house templates from your own home?
  • griddy29
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2
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1K
griddy29
G
Ellyn
Crumbles and Cobbler Crust
  • Ellyn
Replies
2
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1K
monkeyboots
monkeyboots
M
Just tried to some sugar work but....
  • Matthew21
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2
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1K
retired baker
retired baker
L
Can I poor straight melted chocolate on my cake?
  • LindyWindy
Replies
2
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1K
Tintagel
Tintagel
A
How to make American buttercream that's smooth enough (but still stiff) for piping flowers?
  • Ashe786
Replies
2
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625
Fred
F
R
Help with this icing recipe
  • RobJ
Replies
2
Views
820
EdwardGuerra
EdwardGuerra
janineaa
Cake decorating tools
  • janineaa
Replies
1
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1K
Jcandy
Jcandy
D
Stabilize whipped cream advice needed
  • Didi
Replies
1
Views
742
chassis
C
AmYy
How do you make colorful decorations?
  • AmYy
Replies
1
Views
1K
JGPangi
JGPangi
C
Canned frosting
  • Claudia
Replies
1
Views
1K
ChesterV
C
retired baker
How to write with chocolate.
  • retired baker
Replies
1
Views
795
castellaver
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Felicia
Baby shower!
  • Felicia
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1
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1K
Prettyinpink13
Prettyinpink13
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Glow in the Dark!
  • Lou526
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1
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1K
ChesterV
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Soliloquy
How does one make hibiscus flowers?
  • Soliloquy
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1
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1K
Jezebella
Jezebella
EdwardGuerra
Advantages of Placemats for Dining Tables
  • EdwardGuerra
Replies
1
Views
79
Steelman
S
ashley0323
What are some "starter" decorating supplies?
  • ashley0323
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1
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1K
Farhood
Farhood
D
Airbrush mirror glaze
  • Dm baking
Replies
1
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392
retired baker
retired baker
J
Buttercream loses its flavor
  • Jo4444
Replies
1
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1K
ChesterV
C
K
Tips for Stable and Palatable Frosting Using Sweetex
  • KatsInTheKitchen
Replies
1
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2K
Norcalbaker59
Norcalbaker59
Preya_M
Piping Techniques
  • Preya_M
Replies
1
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1K
loraanna
loraanna
K
Isomalt
  • kirsty macaulay
Replies
1
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1K
Norcalbaker59
Norcalbaker59
A
Textured buttercream
  • AshleyGG
Replies
1
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414
AshleyGG
A
J
What can i use to stick fondant to cupcakes
  • jordxox
Replies
1
Views
932
Tintagel
Tintagel
M
Difference between Wilton 6B and Ateco 865?
  • MSX
Replies
1
Views
3K
Norcalbaker59
Norcalbaker59

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