Cakes

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Cakes, cupcakes, muffins… discuss them and share recipes here.
P
A simple Muffin Cake recipe
  • pixnum
Replies
0
Views
402
pixnum
P
P
Why cake becomes bitter in taste
  • pixnum
Replies
2
Views
2K
chassis
C
A
Why is my cake not baking properly
  • Abbieconnor97
Replies
1
Views
430
Pinkaholic
P
K
Solving Tongue Burn from Pineapple Chiffon Cake
  • kittymun666
Replies
1
Views
526
retired baker
retired baker
U
Caramel sauce?
  • ugly delicious
Replies
2
Views
419
chassis
C
P
Caramel Slice Disaster
  • Pastrylove
Replies
4
Views
512
Pastrylove
P
Corey4K
Buttercream Alternatives
  • Corey4K
Replies
2
Views
938
Norcalbaker59
Norcalbaker59
S
Adjusting Baking Time for Mini Fruit Cakes
  • Samattemptstobake
Replies
2
Views
413
Lynn2020
L
B
Marzipan - Christmas cake
  • Booths05
Replies
1
Views
370
retired baker
retired baker
L
Scaling for muffins.
  • Lynn2020
Replies
5
Views
623
Norcalbaker59
Norcalbaker59
Tintagel
Sprinkles!!
  • Tintagel
Replies
1
Views
426
Ricksza
R
D
Baking powder and alkaline water
  • Danl
Replies
5
Views
1K
Danl
D
R
Is Frostform Worth the Investment for Easier Cake Decorating?
  • RachelB
Replies
2
Views
2K
RachelB
R
Ladylivesfree
Oops......
  • Ladylivesfree
Replies
0
Views
382
Ladylivesfree
Ladylivesfree
J
Tips for Perfecting Swedish Princess Cake Sponge
  • jbo4114
Replies
1
Views
660
retired baker
retired baker
S
Hard cake edges
  • Saij
Replies
4
Views
752
Saij
S
S
Struggling with muffins
  • startercook
Replies
4
Views
502
Norcalbaker59
Norcalbaker59
B
Biscuits or biscotti?
  • bakemegold
Replies
4
Views
439
chassis
C
B
Vegan vanilla cake recipe needed
  • Baylie Rose
Replies
3
Views
453
jrbaker73
J
A
Is it possible to achieve a smooth sided cake when chunk off the side fell off?
  • alig84
Replies
4
Views
667
alig84
A
L
Vintage recipes
  • Love2bake
Replies
4
Views
682
Love2bake
L
P
Ganache emulsifying
  • Pastrylove
Replies
2
Views
513
Ima
I
J
15cm/6in doesn't bake through
  • Jolene
Replies
5
Views
560
retired baker
retired baker
L
Cake
  • Lucy96
Replies
0
Views
352
Lucy96
L
C
Heating cores even in smaller cakes?
  • cbusbaker
Replies
7
Views
812
AP Flower
A
R
What Happens When You Mix Dry Jello and Soda in Cake Mix?
  • redheadmama
Replies
1
Views
702
Norcalbaker59
Norcalbaker59
M
How to make a moist cake without eggs but must add milk?
  • Mollysmadness
Replies
7
Views
655
Norcalbaker59
Norcalbaker59
P
Creme legere vs creme diplomat
  • Pastrylove
Replies
10
Views
4K
retired baker
retired baker
J
Failed sponge
  • Jackamus
Replies
1
Views
490
retired baker
retired baker
L
Recreating Family's Favorite Chocolate Cake Recipe
  • lilywindwalker
Replies
0
Views
475
lilywindwalker
L
A
Recreating novelty cakes
  • ayesha.faizan
Replies
3
Views
523
ayesha.faizan
A
C
Shrinking cake after taking out of the oven
  • celesterm
Replies
2
Views
746
celesterm
C
Z
How to cool a passover sponge cake?
  • Zaxmom
Replies
2
Views
613
Norcalbaker59
Norcalbaker59
Z
Cooling a gluten-free chocolate sponge cake for Seder
  • Zaxmom
Replies
2
Views
561
Zaxmom
Z
B
Why does my cake have a crater??
  • Baking4fun
Replies
2
Views
723
Sharzi
Sharzi
M
Cream Cheese Frosting
  • MrsM
Replies
1
Views
493
chassis
C
M
Too Rich cake!
  • Mrs B
Replies
6
Views
1K
retired baker
retired baker
R
Sweeter Italian Meringue Buttercream
  • RachelB
Replies
4
Views
1K
RachelB
R
B
Troubleshooting Swiss Mirengue Buttercream
  • Baking mumma
Replies
5
Views
576
Norcalbaker59
Norcalbaker59
P
Pattern swiss roll cakes
  • PastryChefAZ
Replies
5
Views
577
retired baker
retired baker
B
How to achieve smooth american buttercream
  • Baking mumma
Replies
5
Views
1K
RachelB
R
S
Cake flavors work together?
  • SouthAmericanCichlids
Replies
1
Views
362
Norcalbaker59
Norcalbaker59
B
Troubleshooting Soupy Swiss Meringue Buttercream
  • Baking mumma
Replies
13
Views
737
retired baker
retired baker
L
Mason Jar Pancake Recipe
  • L0veb1rd
Replies
1
Views
469
Norcalbaker59
Norcalbaker59
R
How does Agar affect Buttercream?
  • RachelB
Replies
14
Views
1K
RachelB
R
U
Converting Pound Cake Recipe for Layered Birthday Cake
  • uhohitsc11
Replies
1
Views
1K
Norcalbaker59
Norcalbaker59
C
Substitute for Hersheys Dark Cocoa Powder
  • compupix
Replies
2
Views
458
compupix
C
Z
How to prevent squiggly lines when writing on a cake
  • Zaxmom
Replies
5
Views
955
retired baker
retired baker
Z
Freezing lemon blueberry cake layers
  • Zaxmom
Replies
0
Views
451
Zaxmom
Z
R
Syrups for Italian Meringue Buttercream?
  • RachelB
Replies
4
Views
688
Cee
C

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