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Pastry
Post thread
Whether it be shortcrust, sweet, filo or puff.
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Title
T
Cinnamon rolls without cutting log
tfmc
May 21, 2022
Replies
7
Views
38
Monday at 10:31 PM
Norcalbaker59
B
Brioche Doughnut help!
briochenewbaker
May 10, 2022
Replies
7
Views
69
May 13, 2022
briochenewbaker
B
S
How long can I keep pastry?
Sparklygal74
Oct 6, 2021
Replies
3
Views
166
Apr 26, 2022
Norcalbaker59
Gluten free eclair shells.
retired baker
Apr 19, 2022
Replies
0
Views
79
Apr 19, 2022
retired baker
L
Pâte sablée crumbles easily after baking
LSY
Mar 16, 2018
2
Replies
36
Views
2K
Apr 17, 2022
chassis
C
Pate a choux revisited
Norcalbaker59
Jun 19, 2018
2
3
4
Replies
64
Views
4K
Apr 13, 2022
Dasher
D
S
Help with croissants deflating in the middle
smealsif
Mar 29, 2022
Replies
0
Views
65
Mar 29, 2022
smealsif
S
I
Gigantic Eclairs
ihavetoomanyhobbies
Mar 14, 2022
Replies
4
Views
108
Mar 16, 2022
Norcalbaker59
A
Looking for a special pastry or dough recipe
apollodancer
Feb 25, 2022
Replies
6
Views
93
Mar 3, 2022
Norcalbaker59
O
A lovely girl of 9 years making great cakes
Ouss69
Jan 4, 2022
Replies
0
Views
177
Jan 4, 2022
Ouss69
O
S
Pie crust edges
silveroatz
Sep 29, 2021
Replies
3
Views
139
Jan 1, 2022
Misha
M
P
Danish proving
Pastrylove
Apr 7, 2021
Replies
13
Views
1K
Dec 25, 2021
Ugatz
Lemon Meringue pie
loraanna
Apr 4, 2014
Replies
3
Views
1K
Dec 22, 2021
Ladylivesfree
Vegan Croissant/Proving Help!
kguarino
Oct 29, 2021
Replies
3
Views
216
Nov 18, 2021
retired baker
O
Can you add more butter to puff pastry dough late in the folding process?
ojeni82
Nov 15, 2021
Replies
1
Views
135
Nov 16, 2021
chassis
C
Is store bought pie pastry as good as home-made?
NormaD
Jul 25, 2016
Replies
17
Views
3K
Nov 1, 2021
chassis
C
W
T45 vs T55 French Flour for Croissants
whaleynana
Oct 20, 2021
Replies
3
Views
1K
Oct 28, 2021
retired baker
Y
Scalloped edge pies
YumiYumiya
Sep 27, 2021
Replies
2
Views
153
Oct 22, 2021
retired baker
Fritters binding agent.
Donutfreak
Oct 16, 2021
Replies
1
Views
105
Oct 17, 2021
retired baker
C
Why my croissant is bready
Carol
Oct 1, 2021
Replies
3
Views
485
Oct 17, 2021
retired baker
S
How long can I keep pastry in fridge?
Sparklygal74
Oct 6, 2021
Replies
1
Views
107
Oct 14, 2021
retired baker
R
Coconut Macaroon Help
rvrbkr
Sep 10, 2021
Replies
2
Views
159
Sep 24, 2021
rvrbkr
R
D
Puff rise
Daznz
Sep 3, 2021
Replies
1
Views
141
Sep 5, 2021
retired baker
P
Pastry cutter help
Polly19
Jun 22, 2021
Replies
5
Views
386
Aug 27, 2021
Polly19
P
P
choux pastry baking
Pastrylove
Jul 21, 2021
Replies
5
Views
525
Aug 2, 2021
mamarita
M
C
Where did I go wrong? Pepperidge Farm puff pastry pie crust.
CMayo
May 28, 2021
Replies
6
Views
851
Jul 19, 2021
retired baker
B
Pie Weights and Pie Pastry
BethBakes
May 22, 2021
Replies
4
Views
444
Jul 19, 2021
retired baker
Z
How to do french pastry fermentation in hot climate area?
zteffer
Jan 29, 2021
Replies
9
Views
545
Jul 11, 2021
chassis
C
S
Food processor…?
Stellarempress
Jun 22, 2021
Replies
2
Views
297
Jul 11, 2021
chassis
C
Hollow Macarons
MacsLover
May 22, 2021
Replies
1
Views
608
May 22, 2021
Norcalbaker59
E
I HATE LAMINATED DOUGH. but I love it so much
Earthquake Baker
Apr 29, 2021
Replies
4
Views
792
May 15, 2021
retired baker
G
Beignet
Gap.2007
Apr 1, 2021
Replies
4
Views
196
Apr 4, 2021
Norcalbaker59
F
Puff Pastry Danish Uncooked
fishingwishing
Feb 28, 2021
Replies
13
Views
1K
Mar 15, 2021
retired baker
Thickening pie filling
CoolCat
Jul 13, 2015
Replies
14
Views
6K
Mar 9, 2021
Norcalbaker59
M
Not my Father's doughnuts.
Missing Pop's Doughnuts
Mar 6, 2021
Replies
2
Views
382
Mar 8, 2021
Norcalbaker59
U
Dough sheeter questions for any professionals
ukbaker27
Jan 25, 2021
Replies
2
Views
512
Mar 6, 2021
retired baker
C
Puff pastry troubleshooting
Cahoot
Sep 20, 2020
Replies
2
Views
410
Mar 2, 2021
retired baker
C
Maximum puff pastry rise
Cahoot
Sep 7, 2020
Replies
8
Views
1K
Feb 27, 2021
retired baker
Does this pastry design use a mold or was it made by hand?
cherrycoke
Dec 6, 2020
Replies
3
Views
788
Feb 27, 2021
retired baker
K
Opening a chocolate shop
kimmer333
Oct 16, 2020
Replies
3
Views
351
Feb 27, 2021
retired baker
F
Chocolate croissant
FloydPA
Jan 17, 2021
Replies
2
Views
354
Feb 26, 2021
retired baker
D
Magic Souffle
Don M
Jan 16, 2021
Replies
16
Views
604
Feb 26, 2021
retired baker
B
New range recommendation
BURNETTDl
Feb 6, 2021
Replies
2
Views
327
Feb 26, 2021
retired baker
Why does butter leak out of my puff pastry?
Emmie
Dec 31, 2020
Replies
15
Views
8K
Feb 26, 2021
retired baker
O
Doughnut help
oldmanepierre
Feb 16, 2021
Replies
3
Views
416
Feb 18, 2021
Norcalbaker59
W
Kemplex genie 600
WCB
Feb 17, 2021
Replies
1
Views
256
Feb 17, 2021
Norcalbaker59
S
Pie Crust Collapse
Smud
Jun 24, 2020
Replies
9
Views
1K
Feb 14, 2021
Sharonk229
S
Chocolate Bloom
Norcalbaker59
Jan 28, 2021
Replies
2
Views
315
Jan 28, 2021
Norcalbaker59
Y
Convection oven question
Yrdchkn
Dec 3, 2020
Replies
2
Views
313
Jan 16, 2021
Don M
D
C
Drying thawed (frozen) spinach
caspers
Jan 11, 2021
Replies
1
Views
293
Jan 12, 2021
Norcalbaker59
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