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Pastry
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Whether it be shortcrust, sweet, filo or puff.
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Title
C
Drying thawed (frozen) spinach
caspers
Monday at 11:35 PM
Replies
1
Views
89
Tuesday at 12:54 AM
Norcalbaker59
S
Poppyseed filling for poppyseed roll
silvercloud
Aug 16, 2020
Replies
2
Views
266
Jan 4, 2021
wesley
W
Why does butter leak out of my puff pastry?
Emmie
Dec 31, 2020
Replies
11
Views
202
Jan 4, 2021
Norcalbaker59
Doughnut troubleshooting guide
Norcalbaker59
Jan 3, 2021
Replies
0
Views
87
Jan 3, 2021
Norcalbaker59
Does this pastry design use a mold or was it made by hand?
cherrycoke
Dec 6, 2020
Replies
2
Views
435
Dec 31, 2020
cherrycoke
Y
Convection oven question
Yrdchkn
Dec 3, 2020
Replies
1
Views
86
Dec 4, 2020
Norcalbaker59
Honey Apple Pie with Rich Pastry Crust
Soliloquy
Jun 23, 2013
Replies
12
Views
5K
Nov 27, 2020
Elle
E
C
Golden sweetex for baking
ChrisB
Nov 14, 2020
Replies
1
Views
143
Nov 14, 2020
Norcalbaker59
K
Opening a chocolate shop
kimmer333
Oct 16, 2020
Replies
0
Views
132
Oct 16, 2020
kimmer333
K
Pate a choux revisited
Norcalbaker59
Jun 19, 2018
2
3
Replies
44
Views
2K
Sep 28, 2020
Norcalbaker59
C
Puff pastry troubleshooting
Cahoot
Sep 20, 2020
Replies
1
Views
90
Sep 20, 2020
Norcalbaker59
F
Soy Lecithin in Waffle Batter
Faye0819
Sep 16, 2020
Replies
1
Views
115
Sep 16, 2020
Norcalbaker59
C
Maximum puff pastry rise
Cahoot
Sep 7, 2020
Replies
7
Views
350
Sep 9, 2020
Norcalbaker59
N
IS THIS GOOD PIE CRUST DOUGH (FROM SCRATCH)?
NOVICE.BAKER
Jul 18, 2020
Replies
11
Views
369
Jul 23, 2020
Norcalbaker59
S
Pie Crust Collapse
Smud
Jun 24, 2020
Replies
8
Views
365
Jul 15, 2020
retired baker
R
Need a recipe that can be easily manipulated
Rosebud31
Jul 10, 2020
Replies
2
Views
152
Jul 12, 2020
retired baker
Let's Talk Pie Crust: Rolling out, Blind Baking, etc. Your Method?
J13
Jul 25, 2019
2
3
Replies
56
Views
3K
Jul 12, 2020
Norcalbaker59
H
Croissants - total % butter
HalfBakedIdeas
Jun 30, 2020
Replies
5
Views
304
Jul 2, 2020
Norcalbaker59
C
Croissant dough
Carlikolber
Apr 29, 2020
2
Replies
25
Views
776
Jun 30, 2020
LamsMekk
L
C
Some puff pastry items
Cahoot
May 14, 2020
2
Replies
22
Views
764
Jun 28, 2020
retired baker
C
Gâteau St. Honoré
Cahoot
Jun 19, 2020
Replies
1
Views
211
Jun 23, 2020
Norcalbaker59
F
Choux pastry
fudgebum
May 11, 2020
Replies
1
Views
159
May 13, 2020
Norcalbaker59
G
In search of the ultimate cinnamon roll recipe!
Goldenagenut
Nov 12, 2018
Replies
5
Views
749
May 12, 2020
Takatakabaker
P
Puff pastry turns
Pastrylove
May 2, 2020
Replies
10
Views
449
May 6, 2020
retired baker
C
How to shape croissant Tarts
Carlyw21
May 2, 2020
Replies
3
Views
198
May 3, 2020
retired baker
Paris Brest
Lee_C
Dec 1, 2019
Replies
11
Views
791
Apr 24, 2020
Cahoot
C
When you have brioche dough and want donuts....
retired baker
Mar 26, 2020
Replies
0
Views
163
Mar 26, 2020
retired baker
Napoleons
retired baker
Mar 23, 2020
Replies
0
Views
164
Mar 23, 2020
retired baker
Danish the quick way.
retired baker
Feb 17, 2020
2
Replies
26
Views
1K
Mar 22, 2020
MixUp
M
Baba Savarin
retired baker
Mar 21, 2020
Replies
0
Views
129
Mar 21, 2020
retired baker
Reverse puff dough in 1 hr.
retired baker
Mar 21, 2020
Replies
0
Views
162
Mar 21, 2020
retired baker
Let's Talk Pie Crust: Butter? Shortening? Oil? Lard?
J13
Jul 5, 2019
Replies
17
Views
1K
Feb 12, 2020
Cahoot
C
Faux brioche cinnamon roll
Norcalbaker59
May 28, 2019
Replies
8
Views
637
Jan 29, 2020
castellaver
C
J
Shortcrust Pastry
Jen
Apr 22, 2017
Replies
7
Views
1K
Jan 14, 2020
retired baker
L
Pâte sablée crumbles easily after baking
LSY
Mar 16, 2018
Replies
6
Views
1K
Jan 14, 2020
retired baker
A
Spring rolls
Akos
Aug 31, 2018
Replies
3
Views
558
Jan 12, 2020
retired baker
T
TGBBS 3 Hour Laminated Dough
TechieMomma
Dec 8, 2018
Replies
2
Views
470
Jan 12, 2020
retired baker
S
Cinnamon rolls with black cocoa powder
Scarlett
Jun 15, 2018
Replies
5
Views
753
Jan 12, 2020
retired baker
M
Pork pie pastry
[email protected]
pies
Dec 30, 2019
Replies
1
Views
306
Jan 12, 2020
retired baker
T
Why some puff pastry recipe add butter to the (base dough), we add lime juice/salt to strengthen?
thecheebo
Oct 27, 2018
Replies
2
Views
627
Jan 12, 2020
retired baker
W
Dough too soft!
Wayne1
Dec 17, 2018
Replies
4
Views
590
Jan 12, 2020
retired baker
Mille Feuille -ish
Mark Brkln Hts
Dec 21, 2018
Replies
4
Views
627
Jan 12, 2020
retired baker
D
Macaron et altitude
Davidcito
Mar 26, 2019
Replies
1
Views
447
Jan 12, 2020
retired baker
Let’s Talk Pie Crust: Water, Vodka, Vinegar, Buttermilk, Wine?
J13
Jul 23, 2019
Replies
4
Views
506
Jan 12, 2020
retired baker
Pastry Flour vs. All Purpose Flour...Difference?
J13
Aug 16, 2019
Replies
6
Views
599
Jan 12, 2020
retired baker
Looking for good crème pâtissière recipe for éclairs
DiLupo
Apr 11, 2014
Replies
4
Views
926
Jan 12, 2020
retired baker
M
Puff Pastry sheets shrinking after I take them out of the oven
melani
Dec 16, 2019
Replies
1
Views
322
Jan 12, 2020
retired baker
Baking in black cast iron
Norcalbaker59
Dec 3, 2019
Replies
4
Views
453
Dec 10, 2019
Lee_C
Q
A question about apple pie
QueenOfWinter
Nov 1, 2019
Replies
13
Views
856
Dec 3, 2019
Zaxmom
Z
Apples for Apple Pie: Best Apples? Where to Get? Recipes?
J13
Aug 23, 2019
Replies
13
Views
1K
Sep 27, 2019
J13
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